Speaking of Ghenghis

[Chatta Vol]

.....I ate at the Mongolian Genghis Grill for the first time Friday. I told you guys/gal how much I loves me some Ichiban.

Pretty much the same thing but different.


It was good but Keep in mind this is my first time so my mixtures might have been of, it'll prolly get better each time I go back.

I had:

Steak
Chicken
Shrimp
2-3 snap peas
Water chestnuts
2 eggs
ceyenne (sp?)
some kinda house steak spice deal
and lots of garlic
then my sauce was Teryaki
over fried rice

I will say when I walked out of that joint I was full as a tick!

[tebowisgay]

We used to go to mongolian BBQ at the officers club in GA a million years ago. Similar deal. How long have they been there and were they busy Chatt?

[GhenghisVol]

Dont they have any goat meat? Shit!

I'm going tomorrow. Taking a big black marker to fix their sign while I'm there.

[Chatta Vol]

I guess maybe 2 years now...downtown on Market across from TIG Fridays. ;)

Yeah it was lunch time and it was packed.....it was 10.99. Pretty much all you can eat (all you can fit in the bowl)

[BillVol]

That place stays extremely busy. It does take a few visits to figure out how to prepare your bowl. It's fun to watch them cook on the grill with those sticks.